Sugar Syrup Preparation: Take sugar, water, cardamom pods in a sauce pan, bring to a boil on high heat. Then reduce the heat to medium...

Mango Cake Preparation: Preheat oven to 350°F. Grease and flour two 8 inch round cake pans and set aside. In a bowl, mix together the...

Initial Preparation: Wash the rice well, drain the water completely and set aside. Heat 1 tablespoon of ghee in a pan, fry the raisins until...

Add milk, maple syrup, vanilla extract, chia seeds in a medium bowl and combine well. Refrigerate it for about 4-5 hours. Then take it out...

Preheat oven to 350°F; Line baking sheets with parchment paper. In a bowl, add in the grated coconut, corn flour, sugar, egg white, vanilla extract,...

Initial Preparation: Preheat oven to 350°F. Line baking sheets with parchment paper and set aside. In a bowl, mix together the ingredients mentioned in ‘For...

Preheat oven to 350°F. Line baking sheets with parchment paper and set aside. In a small bowl, mix together the ingredients mentioned in ‘For Sugar-lemon...

Initial Preparation: In a bowl, add in 1 cup flour, 2 tablespoons of ghee, a pinch of salt and mix until you get a crumbled...

Paneer Preparation: In a sauce pan, add in the milk and bring to a boil on low-medium heat. Stir at regular intervals to avoid burning...

Initial Preparation: Heat 1 tablespoon of ghee in a pan, add in the chopped cashew-nuts and fry until slightly brown on low heat. Remove from...

Preheat the oven to 350°F. Line a cookie sheet with parchment paper and set aside. In a bowl, add in the all-purpose flour, powdered sugar,...

Heat ghee in a pan, fry cashew nuts until light golden in color on low heat. Then add in the raisins and fry until fluffy...