Clean and wash the fish pieces thoroughly. Drain the water completely and set aside. Heat oil in a pan, splutter mustard seeds. Add in the...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak gambooge in ½ cup warm water and set aside....

Initial Preparation: Clean and wash the fish pieces. Drain the water and set aside. Heat a pan on medium heat, add in the grated coconut...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak tamarind in warm water for at-least 20 minutes. Then...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak tamarind in warm water for 15 minutes, extract pulp...

Initial Preparation: Clean and wash the fish pieces. Drain the water and keep it aside. Soak gambooge in luke-warm water for 10-15 minutes. Crush together...

Clean and wash fish pieces thoroughly. Drain water completely. Keep it aside. Heat coconut oil in a pan or earthen ware. Add in the sliced...

Marinate the fish pieces with the items mentioned under ‘For Marination’. Set aside for half an hour. Heat oil in a pan and shallow fry...

Clean and wash fish pieces, drain completely; Set aside. Soak gambooge in ½ cup water for 10-15 minutes. Heat coconut oil in an earthen pot/deep...

Clean and wash the fish pieces, drain the water completely and set aside. Combine kashmiri chilli powder, turmeric powder, 1 tablespoon of coconut oil, 1...