Initial Preparation: Preheat oven to 350°F. Grease a 10 cup bundt pan and set aside. Be ready with 4 medium sized bowls and one large...

Chocolate Cake Preparation: Preheat oven to 300°F. Grease three 8 inch cake pans, arrange round parchment paper in the bottom. Set aside. In a large...

Soaking Fruits: In a jar( glass jar preferred) add in the chopped fruits( mentioned in ‘For Soaking Fruits’ ); Pour enough rum to soak the...

Caramel Syrup Preparation: Heat sugar and 1 tablespoon of water in a heavy bottomed sauce pan. Stir continuously until the sugar has melted and well...

Cake Preparation: Preheat the oven to 375°F. Arrange two 8-inch cake pan with parchment paper. In a large mixing bowl, combine together the cake flour,...

Cake Preparation: Preheat the oven to 350°F. Take one 9X5X3 inch loaf pan, grease and flour or line the bottom with parchment paper. Set aside....

Preheat oven to 350°F. Line cupcake tray with paper or foil liners and set aside. In a bowl, add all-purpose flour, baking powder, baking soda,...

Preheat the oven to 350°F. Take three 9″ round pan or three 8″ round pan or three 8″ inch heart shaped cake pans. Lightly butter...

In a large bowl, add the cream cheese, sugar, butter and mix using an electric mixer on low speed until incorporated. Then change the speed...

Preheat the oven to 350° F. Arrange parchment paper in a 9×13 inch baking pan and keep aside. Mix together all-purpose flour, cocoa powder, baking...

Preheat the oven to 350°F. Arrange parchment paper in a 9×13 inch baking pan and keep aside. Get ready with a large mixing bowl and...

Preheat the oven to 325° F. Arrange parchment paper in a 9×13 inch baking pan and keep aside. Get ready with two large mixing bowls....