Clean and wash the mutton pieces. Drain the water completely and set aside. Heat oil in a pan, add in the chopped ginger, garlic and...

Heat ½ cup oil in a pan, fry chopped dates for 3-4 minutes on low-medium heat. Transfer to a bowl and set aside. In the...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak tamarind in warm water for 15 minutes, extract pulp...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely. In a bowl, add in the cleaned fish and the items mentioned in...

Initial Preparation: Clean the chicken pieces and make some diagonal slits on it. Wash thoroughly and drain the water completely. Set aside. Heat a pan,...

Initial Preparation: Soak the liver pieces along with ½ teaspoon of turmeric powder in water for 15 minutes. Then wash thoroughly. Drain the water completely...

Initial Preparation: Clean and wash the beef pieces. Drain the water completely. In a bowl, add in the beef pieces along with the items mentioned...

Initial Preparation: Clean and wash the fish pieces. Drain the water and keep it aside. Soak gambooge in luke-warm water for 10-15 minutes. Crush together...

Clean and wash the chicken strips. Drain the water completely. In a bowl, add in the chicken strips, buttermilk, red chilli powder, pepper powder, sugar,...

Clean and wash the mutton pieces and drain the water completely. Set aside. Heat oil in a pressure cooker/pan, add in the bay leaves, cloves...

Initial Preparation: Remove the chicken skin. Clean and wash the chicken thoroughly. Pat dry with paper towel. Make some deep slits on the breast and...

Initial Preparation: Wash the fish pieces thoroughly, drain the water completely. In a bowl, marinate the fish pieces with the items mentioned under ‘For marination’...