Initial Preparation: Blend together the ingredients listed in ‘For Masala water’. Strain well and keep the juice. In a large pan, add in the besan...

Cooking Dal: In a pressure cooker, add in the toor dal, chopped onion, tomato, turmeric powder, enough water and mix well. Pressure cook until the...

Intial Preparation: In a bowl, add in the flour, cumin seeds, chilli powder, cardamom powder, asafoetida, chopped garlic, butter, salt and mix well. Add enough...

Heat ghee in a pan, fry cashew nuts until light golden in color on low heat. Then add in the raisins and fry until fluffy...

In a large bowl, add in the flour, baking powder, butter, salt and mix well. Pour in the warm water little by little and mix...

Dry roast the rice flakes until crispy on low heat. Set aside. Mash the banana using a muddler or the back of a spoon and...

Blend together the chopped mango, sugar and cardamom powder in a mixer and make a smooth paste. Set aside. Heat 2 tablespoon ghee in a...

Blueberry Syrup Preparation: Clean and wash the blueberries and set aside. Heat water in a sauce pan, add in the sugar and blueberries. Gently pound...

Initial Preparation: Thaw the puff pastry sheets as instructed in the package. Then cut it into 8 pieces and set aside. I used 2 full...

In a bowl, add in the warm milk and custard powder. Mix well and make a smooth paste without any lumps. Heat 2 ½ cups...

Boil the milk in a heavy bottomed pan, till it is reduced to half the quantity on low heat.(approx: 15-20 minutes). Add in condensed milk...

Heat ½ cup oil in a pan, fry chopped dates for 3-4 minutes on low-medium heat. Transfer to a bowl and set aside. In the...