Initial Preparation: Soak cashew-nuts in hot water for 20-30 minutes. Then grind the cashew-nuts to a fine paste by adding little water. Set aside. Heat...

Grind together the ingredients mentioned under ‘For Coconut paste’ and make a fine paste. Set aside In a pan, add in the grated carrot and...

Initial Preparation: Clean and wash the chicken pieces. Drain the water completely and set aside. Heat 2-3 tablespoons of oil in a pan, splutter mustard...

Initial Preparation: Thaw the puff pastry sheets as described in the puff pastry packet. Combine the sugar, cinnamon and salt together in a bowl. Making...

Clean and wash the chicken pieces. Drain the water completely. Add in the chicken pieces and the ingredients mentioned in ‘For Marination’ in a bowl....

Initial Preparation: Find the Chicken-65 recipe here, continue with the recipe directions and prepare the Chicken-65 as described. We need 1 Kg boneless chicken for...

Initial Preparation: In a pan, add in the grated coconut, 1 teaspoon chopped ginger, sliced red pearl onions, curry leaves, pepper corns and fry until...

Clean and wash the chicken pieces. Drain the water completely. Take the chicken pieces and the ingredients mentioned in ‘For marination’ in a bowl and...

Take the cleaned prawns and the ingredients mentioned in ‘For Marination’, in a bowl. Mix well and set aside for 1 hour. Heat oil in...

Blend all the ingredients until smooth and creamy. Serve chilled.

Blend together all the ingredients until smooth and creamy. Pour into the serving glasses, top with a scoop of vanilla ice-cream and serve immediately.

Initial Preparation: Clean and wash the tuna pieces. Drain the water completely. Marinate the tuna pieces with the ingredients listed under ‘For marination’ and keep...