Dough Preparation: Mix together the ingredients mentioned in ‘For Yeast Mixture’ and set aside until the yeast blooms. In a large bowl, add all-purpose flour,...

Blend everything together in a blender, until smooth and creamy. Serve immediately.

Take the sliced bananas, milk, peanut butter, vanilla essence and ice cubes in a blender. Blend until smooth and creamy. Serve immediately.

Initial Preparation: Thoroughly wash the dal 3-4 times and soak for about 3-4 hours. Drain the water, keep the dal in colander until the water...

Blend together the watermelon cubes and lime juice; Strain and set aside. Take two or tree large serving glasses. Add few fresh mint leaves, a...

Bhatura Dough Making: Take the flour, semolina, baking powder, oil, sugar and salt in a mixing bowl, and combine well. Then add in the yogurt...

Blend together the sliced strawberries and sugar, until smooth. Then add in the corn flour and water into the blender, blend until everything mix together....

Initial Preparation & Dough Making: Take the lukewarm milk in a bowl, add in the yeast and sugar. Mix well. Keep aside until frothy for...

Dry roast the Ragi powder in a skillet on low heat until you get a nutty smell. Don’t burn it. Remove from heat and let...

Cut the dragon fruit into half, and scoop out the flesh with a spoon. In a blender, add the dragon fruit flesh, crushed frozen milk,...

Dry roast the Green gram in a skillet on low heat until it turns reddish brown in color. Don’t burn it. Remove from heat and...

Peel the bananas, cut them into small pieces. Then puree it in a blender. Add the banana paste, grated jaggery and sugar into a heavy...