Preheat oven to 400°F. Line a baking sheet with parchment paper. Combine together the flour, baking powder, sugar, cinnamon powder, nutmeg powder and salt in...

Dough Preparation: Mix together the ingredients mentioned in ‘For Yeast Mixture’ and set aside until the yeast blooms. In a large bowl, add all-purpose flour,...

Initial Preparation: Thoroughly wash the dal 3-4 times and soak for about 3-4 hours. Drain the water, keep the dal in colander until the water...

Blend together the sliced strawberries and sugar, until smooth. Then add in the corn flour and water into the blender, blend until everything mix together....

Initial Preparation & Dough Making: Take the lukewarm milk in a bowl, add in the yeast and sugar. Mix well. Keep aside until frothy for...

Dry roast the Ragi powder in a skillet on low heat until you get a nutty smell. Don’t burn it. Remove from heat and let...

Initial Preparation: Hard boil the eggs, peel off the shell, roughly chop into small pieces and set aside. See notes for more details. Make your...

Coarsely grind together the apricot and pineapple pieces in a food processor. Add this mixture into a heavy bottomed pan and mix well. Cover and...

Dry roast the Green gram in a skillet on low heat until it turns reddish brown in color. Don’t burn it. Remove from heat and...

Caramel Syrup Preparation: Heat sugar in a heavy bottomed sauce pan until dark brown and all melted. Swirl the pan occasionally. Once the sugar is...

Pre-heat oven to 350°F. Grease a 9X5 inch loaf pan and line it with parchment paper, set aside. In a bowl, sift together the all-purpose...

Peel the bananas, cut them into small pieces. Then puree it in a blender. Add the banana paste, grated jaggery and sugar into a heavy...