Clean and wash mutton pieces. Drain water completely and set aside. Heat oil and ghee in a pressure cooker, fry the items mentioned under ‘Dry...

Initial Preparation: Clean and wash the beef pieces; Drain the water completely and keep it aside. Grind together the ginger, garlic and make a fine...

Heat water in a pan, add in the chopped cauliflower, ¼ teaspoon of turmeric powder and salt. Cook till the cauliflower is cooked well. Drain...

Grind together the ingredients mentioned under ‘For Kadai Masala’ and make a fine/coarse powder. Clean and wash the mutton pieces and set aside. Heat oil...

Mango layer preparation: In a bowl pour in the cold water, sprinkle gelatin and allow to bloom. In a blender, blend the roughly chopped mangoes...

In a bowl pour in the cold water, sprinkle gelatin and allow to bloom. In a sauce pan heat together the condensed milk and milk...

Initial Preparation: Clean and wash the mutton pieces. Drain the water completely and set aside. Grind together the ginger, garlic, green chillies mentioned in ‘For...

Soak cashew-nuts in warm water for 15 minutes. Grind together and make a fine paste. Set aside. Heat coconut oil in a heavy bottomed pan,...

Grind together the ingredients mentioned under ‘For Coconut paste’ and make a fine paste. Set aside. In a pan, add in the grated beetroot and...

Cooking Mutton: Clean and wash mutton pieces. Drain the water completely. In a pressure cooker, add in the ingredients mentioned under ‘For cooking mutton’ and...

Chicken Tikka Preparation: Refer Chicken Tikka recipe and follow the directions. ***Alternative – If you don’t want to use oven, heat little oil in a...

Clean and wash the chicken pieces. Drain the water completely. Make tomato purée and set aside(Refer notes). Marinate the chicken pieces with items mentioned under...