Blend all the ingredients until smooth and creamy. Serve chilled.

Heat oil in a pan, splutter mustard seeds. Add in the chopped onion, garlic, ginger, curry leaves and saute until the onions become translucent on...

Blend together all the ingredients until smooth and creamy. Pour into the serving glasses, top with a scoop of vanilla ice-cream and serve immediately.

Initial Preparation: Clean and wash the tuna pieces. Drain the water completely. Marinate the tuna pieces with the ingredients listed under ‘For marination’ and keep...

Take prawns and the ingredients mentioned in ‘For Marination’ in a bowl. Mix well and set aside for 20 minutes. Heat oil in a pan,...

Initial Preparation: Mix together rice powder and salt in a bowl. Sprinkle approx: ¼ cup of lukewarm water in the rice powder mixture and set...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak gambooge in ½ cup warm water and set aside....

Initial Preparation: Clean and wash the mutton pieces. Drain the water completely. Wash and soak the rice for 30 minutes. Drain the water completely and...

Add the berries, sugar or honey in a blender. Blend on high speed until smooth. Then add in the yogurt, blend on high speed until...

Cooking rice: Wash and soak rice in water for 30 minutes. In a large vessel, pour enough water to cook the rice, add salt and...

Initial Preparation: Wash and soak the dried chickpeas in enough water for about 6-8 hours. Add in the ingredients mentioned in ‘For cooking Chickpeas’ in...

Cut the dragon fruit into half, and scoop out the flesh with a spoon. In a blender, add the scooped out dragon fruit flesh, chilled...