Initial Preparation: Clean and wash the mutton pieces. Drain the water completely and set aside. Heat 2 tablespoon of oil in a pan, add in...

Clean and wash the mutton pieces thoroughly. Drain the water completely and set aside. In a bowl, mix together mutton pieces and the items mentioned...

Initial Preparation: Soak urad dal in water for one hour. Drain the water completely. Grind the dal by small portions without adding water. If it’s...

In a bowl, mix together the rice flour and salt. Sprinkle warm water into it little by little; Mix it using your hands, till the...

Soak the cashew nuts in water for 1-2 hours. Then grind the cashew nuts along with 2-4 tablespoons of water and make a fine paste....

Initial Preparation: Clean the fish and make 3-4 slits on each side of the fish. Mix together the kashmiri chilli powder, black pepper powder, turmeric...

Clean and wash the chicken pieces, drain the water completely. Marinate the chicken pieces with the items mentioned under ‘For Marination’ and set aside for...

Clean and make 3-4 slits on each side of the fish. Wash thoroughly and drain the water completely. Mix together the red chilly powder, black...

Tear the parathas into small pieces and set aside. Heat oil in a kadai and splutter mustard seeds. Then add in the chopped onion, green...

Initial Preparation: Clean and wash the chicken pieces. Drain the water completely and set aside. Grind together the cashew nuts, grated coconut with enough water...

Initial Preparation: Heat 2 tablespoons of ghee in a pan, add in the semolina and roast on low heat until its color is changed to...

Wash the lemons and steam cook in a steamer for 10-15 minutes. This will help to reduce the sourness of lemons. Once cooled, cut each...