Wash the dal and soak for at-least 4 hours. Drain the water completely. Keep aside 2 – 3 tablespoons of soaked dal and coarsely grind...

Heat oil in a heavy bottomed pan, add the coconut slices, saute till golden brown. Then add chopped onion, shallots, ginger, garlic and curry leaves;...

Clean and wash the fish pieces, drain the water completely and set aside. Combine kashmiri chilli powder, turmeric powder, 1 tablespoon of coconut oil, 1...

Soak the cracked wheat in sufficient amount of water for 8 hours. Get wheat milk from the soaked wheat( How to get Wheat milk –...

Cut the chicken into very small pieces; Clean and wash the chicken, drain and set aside. Coarsely grind or crush the shallots and green chillies...

Add milk, sugar, water and crushed cardamom in a pan. Let it boil over medium heat. Don’t forget to stir often. Heat ghee/butter in a...

Heat ghee in thick bottomed pan, add the fresh grated coconut and saute for 1 minute over medium flame, then add the cardamom powder and...

Make a fine paste of all the ingredients listed in ‘For masala paste’ and set aside. Tomato helps getting a smooth paste, so please don’t...

Wash and chop the mango into medium sized cube pieces. Grind the ingredients mentioned in ‘For grinding’ with little water and make a smooth paste...

Grind together the ingredients for ground masala to a fine paste and set aside. Heat 2 tablespoons of coconut oil in a large pan, add...

Heat 1 tablespoon of oil in a pan, add cumin seeds and allow it to splutter. Add turmeric powder and stir for few seconds, then...

Heat oil in a pan, add in the chopped ginger, garlic and sliced green chillies. Saute for 2-3 minutes on medium heat. Add the sliced...