Cook and mash the potatoes and keep aside. Cook chicken with little salt, ¼ teaspoon pepper powder and required amount of water; Once cooked drain...

Wash and cook green gram with little salt and enough water; Drain and set aside. Crush together grated coconut, cumin seeds, garlic cloves, turmeric powder,...

In a bowl add ripe banana, grated jaggery, baking soda, cardamom powder and salt, mix well. Add wheat flour little by little into this, mix...

Masala Preparation: Hard boil the eggs, remove the shell and cut into halves; Set aside. Heat oil in a kadai, add chopped onion and sauté...

Soak tamarind in 1 cup of warm water. Squeeze and extract the juice, set aside. Heat coconut oil in a pan, splutter mustard seeds; Add...

In a medium bowl, mix together all-purpose flour, egg, sugar, one tablespoon of vegetable oil and salt. Add warm water little by little into the...

In a bowl add diced mangoes, kashmiri chilly powder, turmeric powder and salt; Mix well and set aside for an hour. Heat oil in a...

Wash and cut the okra into one inch pieces and set aside. Soak the tamarind in ¼ cup water for 15 minutes. Squeeze the pulp,...

Hard boil the eggs, remove the shell, make 3-4 small slits on the sides and set aside. Heat oil in a heavy bottomed pan, add...

Sift the besan flour; Roast the sifted besan flour over low flame, till the raw smell disappears and set aside. Heat a teaspoon of ghee...

Wash the dal and soak for at-least 4 hours. Drain the water completely. Keep aside 2 – 3 tablespoons of soaked dal and coarsely grind...

Heat oil in a heavy bottomed pan, add the coconut slices, saute till golden brown. Then add chopped onion, shallots, ginger, garlic and curry leaves;...