Indian Recipes

Kerala style Tuna Fish Fry, Choora varuthathu
17, Nov 2015
9
21.3 K

Clean and wash the fish pieces. Drain the water completely. Marinate the fish pieces with turmeric powder, red chilli powder, pepper powder, ginger-garlic paste, lemon...

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Kottayam style Fish Molee, Fish Molly, Fish Moly
13, Nov 2015
13
17.4 K

Marinate the fish pieces with the items mentioned under ‘For Marination’. Set aside for half an hour. Heat oil in a pan and shallow fry...

Mutton dry roast, Mutton Varuval
10, Nov 2015
3
6.7 K

Wash the mutton pieces and drain the water completely. In a bowl, add in the mutton pieces and the items mentioned under ‘For marination’; Mix...

Tender Coconut Payasam, Karikku Payasam, Elaneer Payasam
27, Oct 2015
11
14.3 K

Blend together the tender coconut water and half the amount of tender coconut pulp pieces. Set aside. Roughly chop the remaining tender coconut pulp pieces...

Punjabi Mutton Curry
26, Oct 2015
15
18 K

Clean and wash mutton pieces. Drain water completely and set aside. Heat oil and ghee in a pressure cooker, fry the items mentioned under ‘Dry...

Kerala Style Beef Pepper Dry Roast
30, Sep 2015
5
12.8 K

Initial Preparation: Clean and wash the beef pieces; Drain the water completely and keep it aside. Grind together the ginger, garlic and make a fine...

Cauliflower Egg Stir Fry, Cauliflower Mutta Thoran
29, Sep 2015
6
12.7 K

Heat water in a pan, add in the chopped cauliflower, ¼ teaspoon of turmeric powder and salt. Cook till the cauliflower is cooked well. Drain...

Kadai Gosht, Kadai Mutton
28, Sep 2015
1
7.9 K

Grind together the ingredients mentioned under ‘For Kadai Masala’ and make a fine/coarse powder. Clean and wash the mutton pieces and set aside. Heat oil...

Thalassery Mutton Dum Biriyani, Malabar Mutton Dum Biriyani
23, Sep 2015
17
13 K

Initial Preparation: Clean and wash the mutton pieces. Drain the water completely and set aside. Grind together the ginger, garlic, green chillies mentioned in ‘For...

Madhura Seva, Sweet Seva
18, Sep 2015
7
12.3 K

Sev Preparation: In a bowl, mix together the besan flour and salt. Sprinkle water little by little to the mixture and make a soft dough....

Mixed Vegetable Curry, Vegetable Korma
14, Sep 2015
4
6.8 K

Soak cashew-nuts in warm water for 15 minutes. Grind together and make a fine paste. Set aside. Heat coconut oil in a heavy bottomed pan,...

Beetroot Pachadi
11, Sep 2015
6
5.3 K

Grind together the ingredients mentioned under ‘For Coconut paste’ and make a fine paste. Set aside. In a pan, add in the grated beetroot and...

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