Initial Preparation: Thaw the puff pastry sheets as instructed in the package. Then cut one circle with maximum diameter out of each sheet. Line a...

Wash rice thoroughly. Soak for 30 minutes. Drain the water completely and set aside. Heat a heavy bottomed deep pan. Once it is hot, add...

Initial Preparation: Wash and soak the dried green peas for 6-8 hours. Then drain the water and keep the green peas. Coarsely grind together the...

Take two large serving glasses. Add 8-10 fresh mint leaves, a tablespoon of sugar, 3 wedges of lemon and 2 tablespoons of lemon soda in...

Wash rice thoroughly and soak for 15 minutes. Drain the water completely and set aside. Boil enough water to cook the rice in a big...

In a heavy bottomed wide deep pan, add in the grated coconut, shallots, pepper corns, ginger, garlic and curry leaves. Fry until the mixture turns...

Boil the potatoes until they are cooked evenly. Allow to cool and peel the boiled potatoes, cut into small cubes and set aside. Heat oil...

Preheat oven to 350°F. In a bowl, mix together the all-purpose flour and baking soda. Set aside. In a mixing bowl, mix together the melted...

Wash and wipe dry all the okra using a clean kitchen towel. Slice them into thin rounds(approx: ¼ – ½ inches) and set aside. Heat...

Wash and soak basmati rice in water for 20 minutes and drain the water completely. Set aside. Heat the ghee or oil in a deep...

Wash and soak chana dal or split moong dal in enough water for about 20 minutes. Remove skin of squash, wash and cut into small...

Strawberry Layer Preparation: In a bowl pour in the cold water, sprinkle gelatin and allow to bloom. In a sauce pan, add ½ cup water...