Clean and wash the chicken pieces. Drain the water completely and set aside. In a bowl, add chicken pieces and all the ingredients mentioned in...

Caramel Preparation: Add sugar and water in a heavy bottomed pan; Stir continuously on medium heat until the sugar is completely dissolved. Bring to a...

Masala Preparation: Hard boil the eggs, remove the shell and cut into halves; Set aside. Heat oil in a kadai, add chopped onion and sauté...

Chicken Masala Preparation: In a biryani pot, mix all the ingredients for marination and set aside for ½ an hour. Rice Preparation & Layering: Soak...

Heat oil in a large pan over high heat, add the whisked egg; Stir continuously till the egg is slightly golden on edges; Remove and...

Preheat the oven to 325° F. Arrange parchment paper in a 9×13 inch baking pan and keep aside. Get ready with two large mixing bowls....

In a medium bowl, mix together all-purpose flour, egg, sugar, one tablespoon of vegetable oil and salt. Add warm water little by little into the...

Preheat oven to 350º F. Prepare two 8 inch round baking pans by coating with butter and lightly flouring; Remove the excess flour and set...

Whisk together egg, egg whites, sugar, cinnamon powder and salt in a heatproof bowl, and place in a pan of simmering water. Stir continuously until...

Hard boil the eggs, remove the shell, make 3-4 small slits on the sides and set aside. Heat oil in a heavy bottomed pan, add...

Preheat oven to 325°F. Grease and flour a 10-inch tube pan and set aside. In a mixing bowl, add butter, sugar, baking powder, salt and...

Initial Preparation: Marinate chicken pieces with the ingredients listed in ‘For marination’ and set aside for 15 minutes. Heat oil in a frying pan, add...