Clean and cut the fish into pieces, then wash thoroughly. Drain the water and set the fish pieces aside. Grind together the ingredients mentioned in...

Clean and wash the fish pieces thoroughly. Drain the water completely and set aside. Heat oil in a pan, splutter mustard seeds. Add in the...

Initial Preparation: Clean and wash the tuna pieces. Drain the water completely. Marinate the tuna pieces with the ingredients listed under ‘For marination’ and keep...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak gambooge in ½ cup warm water and set aside....

Initial Preparation: Clean and wash the fish pieces. Drain the water and set aside. Heat a pan on medium heat, add in the grated coconut...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak tamarind in warm water for at-least 20 minutes. Then...

Clean, wash and make some deep gashes on each side of the fish. Drain the water completely. Grind together the ingredients mentioned in ‘For Masala...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely and set aside. Soak tamarind in warm water for 15 minutes, extract pulp...

Initial Preparation: Clean and wash the fish pieces. Drain the water completely. In a bowl, add in the cleaned fish and the items mentioned in...

Initial Preparation: Clean and wash the fish pieces. Drain the water and keep it aside. Soak gambooge in luke-warm water for 10-15 minutes. Crush together...

Initial Preparation: Wash the fish pieces thoroughly, drain the water completely. In a bowl, marinate the fish pieces with the items mentioned under ‘For marination’...

Clean and wash fish pieces thoroughly. Drain water completely. Keep it aside. Heat coconut oil in a pan or earthen ware. Add in the sliced...