Preheat oven to 350°F. Grease a 13×9 inch baking pan and set aside. In a large bowl, beat eggs on high speed for 5 minutes....

Preheat oven to 350°F. Grease a muffin pan and set aside. Chocolate mix Preparation: Melt chocolate and butter over low heat and allow to cool...

Preheat oven to 325°F. Grease two 9x5x3-inch loaf pans and dust with flour and set aside. Combine all purpose flour, baking powder and salt and...

Preheat oven to 325°F. Prepare two 9” pans by lining with wax paper. In a large bowl, mix together all-purpose-flour, baking soda, baking powder, cinnamon,...

Preheat oven to 350°F. Grease and flour two 9-inch round baking pans, keep aside. In a bowl, mix together the sugar, flour, cocoa powder, baking...

Diamond cut preparation: In a large bowl, add in the all-purpose flour, beaten egg, cardamom powder, salt and mix well. Add enough water little by...

Tear the parathas into small pieces and set aside. Heat oil in a kadai and splutter mustard seeds. Then add in the chopped onion, green...

Initial Preparation: Soak green peas for 5-6 hours or overnight. Pressure cook the soaked green peas along with 2 cups of water. When its done,...

Heat oil in a pan and splutter mustard seeds Then add in the chopped ginger, garlic paste and saute until the raw smell disappears on...

Coarsely grind together the grated coconut, garlic, shallots and set aside. Heat oil in a heavy bottomed pan and splutter mustard seeds. Then add in...